Job Details

Bridge Senior Living - - Responsibilities: Prepare delicious entrees, soups, vegetables, accompaniments, and garnishes; Maintain high standards of quality, temperature control, and presentation; Follow nutritional guidelines based on resident care plan; Ensure the prep station and kitchen is kept clean and sanitized in accordance with food safety guidelines; Cook Job Summary: As a Cook you are responsible for creating a high-end dining experience for our residents; dining services are available seven days a week, featuring themed dinners, carving stations, and dessert displays