Job Details

Oak View Group - - Responsibilities: Set up food and beverage equipment, including bars, concession stations, and related service areas, according to CAD diagrams and Banquet Event Orders (BEOs); Read and interpret room diagrams and event resumes to accurately configure event spaces; Tear down and remove equipment and supplies promptly at the conclusion of events; Maintain cleanliness and organization of event spaces, hallways, service corridors, and common areas; Monitor event spaces during functions and respond quickly to adjustments or requests